Those mice on the carrot are heaven. As are the top heavy baby owls. And that Luca Turin piece, absolutely wonderful. Apart from how beautifully written it is, it made me crave chestnut cream, instead of praline cream (my current Paris Brest doomed obsession).
Creme de Marrons..... dreamy. When I was last in France, I found a trio pack of teeny tiny tins - can't bear to open them as they are so beautiful. If only I could hang these little darlings on my Christmas tree!!
Chestnut meringue roulade = very easy festive pudding
Great content, as ever. A few thoughts: I always carry the (Labour and Wait) enamelled splatter spoon with me, just in case. Namely, buying a muesli from Pret and not being able to bear the texture of wood (or cloth) in my mouth. Just writing it gives me goosebumps. Plastic might be the planet's curse but it makes the best out-of-the-house spoons.
I agree about Arthur’s hatred of sourdough generally, but not always.
Dusty Knuckle's bread is terrific as is that made by Suffolk's Black Dog. At our restaurant, Watson and Walpole, Rob makes brilliant (wood oven-baked) flatbread and focaccia. The kitchen crew say he's with Dale when he's nurturing and kneading it. Reason? Its name after the movie character (Step Brothers) Dale Doback. What wit!
As for the fish tails, who knew!? Marvellous information.
Those mice on the carrot are heaven. As are the top heavy baby owls. And that Luca Turin piece, absolutely wonderful. Apart from how beautifully written it is, it made me crave chestnut cream, instead of praline cream (my current Paris Brest doomed obsession).
Like a toddler having a tantrum, I NEED THOSE MR COLLINS TEA TOWELS 😠
On days like this I really, really I wish I lived in London. The market on primrose sounds like what dreams are made of 😍😍😍
Day of the Jackal is soooo good! (Bianca could be straight out of Slow Horses … and that’s all I’ll say about that!)
Agree, best thing we’ve watched for a while
I was running to the link for those adorable mice and then saw the link to TTK, what a happy surprise, thank you so very much for including, India! xx
Mr Collins apron (also do T-shirts) https://thejaneaustenshop.co.uk/products/what-excellent-boiled-potatoes-apron?pr_prod_strat=e5_desc&pr_rec_id=4cee23ea3&pr_rec_pid=14839175643523&pr_ref_pid=14738321113475&pr_seq=uniform&variant=53278469849475
Lush!
That decoration like your newsletter is a boost of joy! ❤️
Creme de Marrons..... dreamy. When I was last in France, I found a trio pack of teeny tiny tins - can't bear to open them as they are so beautiful. If only I could hang these little darlings on my Christmas tree!!
Chestnut meringue roulade = very easy festive pudding
Is it wrong to laugh at a divorce playlist? Thank god it wasn't available in the 70s or my parents would have had it on repeat!
The mice on the carrot cheered me up no end! Alas sold out.
As always, full of gold, but I am now lost in 70s love, 80s break up - marvellous
Great content, as ever. A few thoughts: I always carry the (Labour and Wait) enamelled splatter spoon with me, just in case. Namely, buying a muesli from Pret and not being able to bear the texture of wood (or cloth) in my mouth. Just writing it gives me goosebumps. Plastic might be the planet's curse but it makes the best out-of-the-house spoons.
I agree about Arthur’s hatred of sourdough generally, but not always.
Dusty Knuckle's bread is terrific as is that made by Suffolk's Black Dog. At our restaurant, Watson and Walpole, Rob makes brilliant (wood oven-baked) flatbread and focaccia. The kitchen crew say he's with Dale when he's nurturing and kneading it. Reason? Its name after the movie character (Step Brothers) Dale Doback. What wit!
As for the fish tails, who knew!? Marvellous information.
How long before the mice and carrot sell out I wonder?😂. Got my order in early !
As predicted Judith 😅
What a GEM-FULL post